Author :: Mrs Liz
Category :: Sweets For The Sweet
Ingredients ::
- 4 cups honey roasted peanuts
- 1/2 cup butter
- 1 can sweetened condensed milk
- 1/2 cup peanut butter
- 1 (10 oz.) package miniature marshmallows
From: Shirley Dummer
Recipe from the Elizabeth Ann Seton Church "Our Best Recipes" cookbook
Line a 9 x 13 inch pan with foil and spray with Pam.
Sprinkle 2 cups honey roasted peanuts on the foil.
Combine in a saucepan, the sweetened condensed milk, miniature marshmallows, butter, and peanut butter. Melt. Then pour mixture over the peanuts.
Sprinkle 2 more cups honey roasted peanuts over top.
Refrigerate to cool
Lift the foil out of the pan and cut into squares on a cutting board.
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