Title :: Almond Custard
Author :: Mrs Liz
Category :: Sweets For The Sweet
Ingredients ::
  • 3 cups milk
  • 3/4 cup sugar
  • 4 eggs
  • 1/2 teaspoon vanilla
  • 2 teaspoons almond extract
  • 1 Tablespoon finely chopped almonds
Description ::
From: Magenta Griffith

Makes: 4 to 6 servings

Mix together all the ingredients in a bowl; except for the chopped almonds. Pour mixture into an ungreased 2 quart baking dish. Sprinkle on the chopped almonds and bake in a 325 degree oven for 60 minutes, or until a knife inserted comes out clean.

Remove from the oven and let cool for a few minutes, then refrigerate.

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