Author :: Mrs Liz
Category :: Easy For Kids To Make
Ingredients ::
- 24 whole graham crackers
- 1 cup butter
- 1 cup brown sugar
- 1 cup chopped pecans
From: Helen Uecker, of Iron Ridge, WI
Makes: 24 treats
Arrange the crackers in an ungreased 15 x 10 inch pan.
In a saucepan, boil the butter and sugar for 2 minutes.
Remove saucepan from the heat, stir in the pecans. (be careful the sauce can burn your skin)
Spread sauce evenly over the crackers.
Put crackers in a 350 degree oven for 10 minutes. Remove pan with oven mitts.
Let the crackers cool and cut crackers while they are still a little warm.
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