Title :: Nutty Seed Bread
Author :: Mrs Liz
Category :: Breads & Sandwiches & Wraps
Ingredients ::
  • 2 cups all purpose flour
  • 1/4 cup wheat germ
  • 1 teaspoon baking powder
  • 1/4 cup sesame seeds
  • 1 teaspoon baking soda
  • 2 teaspoons poppy seeds
  • 1/2 teaspoon salt
  • 1 egg beaten
  • 1 cup lightly packed brown sugar
  • 1 cup butter milk
  • 1/2 cup chopped nuts
  • 1/4 cup canola oil
Description ::
From: Anne Drouin, Dunnville

Makes: 1 loaf

Combine the flour, wheat germ, baking powder, sesame seeds, baking soda, poppy seeds, salt, egg, and brown sugar; in a mixing bowl. Stir well to blend.

In a smaller bowl, combine the egg, buttermilk, and oil together, add this to the dry ingredients, stir until moistened.

Pour batter into a greased 9 by 5 inch loaf pan.

Bake in the oven at 350 degrees for 50 to 60 minutes.

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