Author :: Mrs Liz
Category :: Condiments
Ingredients ::
- 1 (8 oz. package) cream cheese, softened
- 1-1/2 cup (12 oz.) sour cream
- 2 cups (8 oz.) shredded cheddar cheese
- 1-1/2 teaspoons Worcestershire sauce
- 3/4 Lb. sliced bacon, cooked and crumbled
- 1/2 cup chopped green onions
- assorted crackers
From: Jannette Jeffords, of Hartford, WI
Makes: 4 cups
In a mixing bowl, beat the cream cheese. Add the sour cream, cheddar cheese and Worcestershire sauce until combined; stir in the bacon and onions.
Put mixture into a baking dish and cover with foil.
Bake in a 350 degree oven for 30 minutes or until heated through.
Remove from oven and place mixture into a serving bowl and serve with crackers.
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