Author :: Spanky Buns
Category :: Sweets For The Sweet
Ingredients ::
- 1/2 cup butter
- 1/2 cup oil
- 1 cup water
- 4 tablespoons unsweetened cocoa
- 2 cups flour
- 2 cups sugar
- 2 eggs
- 1 teaspoon baking soda
- 1/2 cup buttermilk
- 1 teaspoon vanilla
- 1/2 cup butter
- 3 tablespoons unsweetened cocoa
- 1/3 cup buttermilk
- 1 package confectioners sugar
- 1 cup chopped walnuts
- 1 teaspoon vanilla
Cake Brownies
1. Preheat oven to 350. Grease and flour a 9 x 13 baking pan. Mix
butter, oil, water and cocoa together in small sauce pan. Bring to boil.
Add this mixture to flour and sugar and beat until smooth. 2. Add eggs,
baking soda, buttermilk and vanilla. Mix well. Pour into prepared baking
pan. Bake 20 minutes. 3. Prepare frosting while brownies are baking.
Put all frosting ingredients in medium saucepan and heat. Do not boil. 4.
Frost immediately after removing from oven. Cut into squares when cool.
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