Author :: Mrs Liz
Category :: Side Dish Recipes
Ingredients ::
- 2 cups (16 oz.) cottage cheese
- 3 eggs, beaten
- 3 packages frozen spinach, thawed and drained
- 1-1/2 cups shredded cheddar cheese dash nutmeg
- 1/2 teaspoon salt
By: Gayle Dombrow, Wisconsin
Makes: 6 to 8 servings
In a large mixing bowl, combine the cottage cheese and eggs. Add spinach, 1-1/4 cups cheddar cheese, salt and nutmeg. Mix.
Spoon into a greased 12 x 7-1/2 x 2 inch pan.
Bake at 350 degrees until set, about 45 minutes.
Remove from oven, sprinkle with remaining cheddar cheese.
Let stand 5 minutes before serving.
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