Title :: Swiss Cheese Oven Omelet
Author :: Mrs Liz
Category :: Breakfast Recipes
Ingredients ::
  • 20 eggs
  • 1 cup dairy sour cream
  • 1/3 cup sherry
  • 1 teaspoon salt
  • 5 cups shredded Swiss cheese
  • 1 cup sliced ripe olives
  • 1/2 cup chopped pimiento
Description ::
Makes: 10 servings, great for brunch

Heat oven to 350 degrees.

Beat eggs on high speed until fluffy, about 7 minutes. fold in sour cream, sherry and salt on low speed. Fold in cheese, olives and pimiento.

Pour into 10 greased 1 cup shallow baking dishes. Bake for 30 minutes or until set.

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