Author :: ArielRose
Category :: Breads & Sandwiches & Wraps
Ingredients ::
- 2 cups cornmeal
- 2 tablespoons shortening
- 1 1/2 cups boiling water
- 1/2 teaspoon soda
- 1 cup buttermilk
- 2 Eggs
- 2 teaspoons baking powder
- 1 teaspoon salt
Corn Bread #2
Mix cornmeal and shortening.
Pour boiling water over the mixture, stirring briskly.
Add balance of ingredients and beat thoroughly.
Pour into a hot well greased pan and dust with flour.
Bake to a golden brown color with oven at 450 degrees.
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