Author :: ArielRose
Category :: Breads & Sandwiches & Wraps
Ingredients ::
- 1 cup sifted flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup Graham flour
- 1/2 cup honey
- 1 Cup milk
Graham Honey Bread
Sift flour once, measure, add baking powder and salt, and sift together three times.
Add Graham flour.
Combine honey and milk; add gradually to flour.
Bake in greased loaf pan, 9x4x3 inches, in moderate oven (350 degrees) 1 hour.
Makes 1 loaf.
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