Author :: Mrs Liz
Category :: Holiday Fun
Ingredients ::
- 1 small hollow pumpkin - to be used as the dip bowl
- 1/2 cup pumpkin
- 1/2 cup orange marmalade
- 1/2 cup plain yogurt
- 1/4 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1/8 teaspoon ground cloves
- 1/2 cup whipping cream, whipped
- 1/4 cup pecans, coarsely chopped
- banana chunks, apple slices, orange sections, strawberries, etc.
Halloween
by Jannette Jeffords, Hartford, Wisconsin
In a bowl, combine pumpkin, marmalade, yogurt and spices; mix well. Fold in whipped cream. Spoon into hollow pumpkin cover with pumpkin cap and chill.
To serve, you can put the pumpkin in the center of a large platter, with the pumpkin cap on the side, place nuts onto of the dip, and place fruit chunks around the pumpkin.
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