Author :: ArielRose
Category :: Salads / Veggies / Fruits
Ingredients ::
- 1 pound sauerkraut; (1 lb can)
- 1/2 pound blue grapes
- 6 ounces ham; cooked
- ----------dressing----------
- 1/2 cup yogurt
- 1/4 teaspoon salt
- 1/4 teaspoon pepper; white
- 1 teaspoon honey
Sauerkraut Salad With Yogurt Dressing
Rinse and drain sauerkraut; chop coarsely. Wash grapes and cut in half; remove seeds if desired. Cut ham in julienne strips. Gently mix these 3 ingredients. Blend dressing ingredients and stir into sauerkraut mixture. Marinate for 10 minutes; adjust seasoning before serving, if necessary.
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