Author :: ArielRose
Category :: Salads / Veggies / Fruits
Ingredients ::
- 1 cup cooked elbow macaroni chilled
- 2 tablespoon diced pimento
- 1 hard cooked egg fine chopped
- 1 tablespoon chopped scallion
- 1/4 cup plain low fat yogurt
- 1 dash pepper
Macaroni Salad
In medium mixing bowl,combine all ingredients,mixing well.Cover and refrigerate until flavors blend.At least 1 hour.Makes 2 servings.
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