Author :: ArielRose
Category :: Breakfast Recipes
Ingredients ::
- 2 Cups Flour sifted
- 1/4 Teaspoon Baking Soda
- 2 Teaspoons Baking Powder
- 1/2 Teaspoon Salt
- 1 Tablespoon Sugar
- 2 Egg Yolks well beaten
- 1 3/4 Cups Sour Milk
- 1/3 Cup Butter melted
- 2 Egg Whites stiffly beaten
- 1 Cup Smoked Ham uncooked, diced
Ham Waffles
Sift flour once, measure, add soda, baking powder, salt, and sugar, and sift again.
Combine egg yolks, milk, and butter. Add to flour, beating until smooth.
Fold in egg whites.
Bake on hot waffle iron. Sprinkling 1/4 cup ham over batter of each waffle just before closing iron.
Serve soft scrambled eggs on each waffle.
Makes four 4-section waffles.
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