Author :: ArielRose
Category :: Appetizer Recipes
Ingredients ::
- 1/2 cup onion chopped
- 2 tablespoons butter
- 2 egg beaten
- 1 cup half and half
- 1 cup milk
- 1 tablespoon flour
- 1/4 teaspoon pepper white
- 1 1/2 cups swiss cheese shredded
- 1 cup almonds sliced
- 1 pie shell baked
Almond Quiche
Saute onion in butter until tender. In small bowl, beat together the eggs, both milks, flour and pepper until lightly frothy. Stir in the cooked onion, cheese and toasted sliced almonds until well mixed. Pour the mixture into a still hot baked pie shell. Bake at 325F for about 45 minutes. When done, a knife inserted in the middle will come out clean. Let stand for 10 minutes, slice and serve.
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