Author :: ArielRose
Category :: Appetizer Recipes
Ingredients ::
- 6 1/2 ounces tuna can packed in water
- 3 eggs, hard-cooked chopped
- 3 tablespoons mayonnaise more if needed
- 1/2 teaspoon mustard
- 1 celery stalk chopped (may use 2)
- 1/2 onion, chopped if desired
- lettuce leaves cut into 3" wide strips
- decorative toothpicks
Tuna Logs
Mix all ingredients together as in tuna salad. Place one or two tablespoons of mixture on a cut lettuce leaf and roll into a log. Pierce with a decorative toothpick. Chicken, ham, shrimp, etc., can be used in place of tuna. Makes 2 dozen or more.
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